December 4, 2007
This location was acquired in 2000 and was the 1st Pho 2000 Restaurant in Los Angeles. It was an instant hit in Koreatown. Kenny, the owner re-decorated the new place - adding colors and artwork that are familiar to the Korean tradition and culture. The idea behind the renovation works was to give the place a neighborhood ambiance.
Located in the heart of Koreatown, this location becomes a hot spot for the many Korean club goers during after hours.
when i was lived here my friends and i would eat here after we partying in hollywood.
i always order the House Special (Combo), Meat ball, Rare steak, Brisket, Tendon, Tripe, Onion, Cilantro, Green onion
we would all share plates of spring rolls, (Cha Gio - 6 pieces) Shrimp, Crab
how you eat a BIG BOWL OF SOUP is with the sides, onions, cilanro, lime, mint, jalpenos, and bean sprouts
the parking is horrible. not a good idea to go there with large parties.
Located in the heart of Koreatown, this location becomes a hot spot for the many Korean club goers during after hours.
when i was lived here my friends and i would eat here after we partying in hollywood.
i always order the House Special (Combo), Meat ball, Rare steak, Brisket, Tendon, Tripe, Onion, Cilantro, Green onion
we would all share plates of spring rolls, (Cha Gio - 6 pieces) Shrimp, Crab
how you eat a BIG BOWL OF SOUP is with the sides, onions, cilanro, lime, mint, jalpenos, and bean sprouts
the parking is horrible. not a good idea to go there with large parties.
the sides, onions, cilanro, lime…
House Special (Combo)
Meat ball…
spring rolls, (Cha Gio - 6 piece…

|
|
|
|||
|
|
|
|||
|
|
|
Create a free TravBuddy account or login to leave comments, meet travelers, and share experiences with the TravBuddy travel community.










