L'Artemis Restaurant (French)

My cousin, a graduate of Le Cordon Bleu culinary school in Tokyo, introduced me to this fabulous restaurant a few years ago. It was my first time having French food, and wow, I can still remember the flavors of that meal. This tiny restaurant is a hidden gem tucked in the outskirts of Harajuku. From their mouth-watering choices you can choose a first course, second course, and dessert for about 4000 yen ($35), or have a four course meal for about 5000 ($45). They also have a special daily menu from which you can substitute standard menu choices for an additional price. What a bargain! Especially in Tokyo!
I had rabbit for the first time here, and it was SO tender and delicious that I can never look at Thumper or Peter Rabbit the same way again.
Most people who come here are returning customers. The head chef comes out to personally greet each party as they finish their meal. Even though I only visit his restaurant once or twice a year, he still remembers me as the girl from America. It's a home-y, welcoming environment just steps away from the frenzy of Harajuku.

Anyway, I'll let the pictures do the talking.