I Can't Believe It's Ham
September 15, 2005
Well, I bought "ham" the other day just in case too many eating establishments are closed over 추석.. In any case, I had some breakfast this morning.
It was interesting.
Don't get me wrong, it was tasty... Not delicious, just tasty. I ate what I cut, and I will eat more over the coming days. But the taste, I thought, was interesting.. so I read the label.
What did I find?
54% 돼지고기, 23% 닭고기
How is that ham?
54% pork, 23% chicken.
Give me a break.
In a country where all you can find is pork - even in the ice-cream - they put chicken in the ham?
How does this make sense?
It was interesting.
Don't get me wrong, it was tasty... Not delicious, just tasty. I ate what I cut, and I will eat more over the coming days. But the taste, I thought, was interesting.. so I read the label.
What did I find?
54% 돼지고기, 23% 닭고기
How is that ham?
54% pork, 23% chicken.
Give me a break.
In a country where all you can find is pork - even in the ice-cream - they put chicken in the ham?
How does this make sense?
