#1 Gregoire
October 17, 2006
This tiny French takeout joint serves up some of the best food in the bay area. The cozy quarters give this place an unmistakably local charm, and because the kitchen is right next to the entrance, you can salivate as you watch the friendly staff prepare your food. If you elect to stay and eat at the tiny bar overlooking the stove, don't be surprised if Gregoire himself asks you how your food is.
The menu changes every month and out of the 20+ meals I've had here, there hasn't been a dish I haven't liked. They are often sublime, sometimes excellent, and rarely only above average. My only very minor complaint is that the entrees are sometimes too rich and heavy in flavor. For something lighter, try the Soup of the Day or the crispy potato puffs.
Normally, food like this is very expensive. If you go for lunch, though, you can score an amazing meal for less than $8. Dinner is more expensive, but still reasonably priced.
Almost literally a hole in the w...

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