Choices galore

Singapore Travel Blog

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Briyani with Mutton and curry

Oh man, where to start...

So, I did hear about Hawker stalls and cheep eating in Singapore, but reality is overwhelming and choices are for a 100 page book... Because I will be in Singapore for good 20 days, I’ll try different thing every day and spread the word. What you can expect is one or two meals per day…
The first day I came here, I went right across the street to the Indian restaurant and asked the owner what he likes to eat. He actually got excited and start explaining how he likes his Briyani (long rice cooked on turmeric) and served the meal on palm leaf with bunch of house curries. It also comes with one Indian cracker (crunch and very thin) and some onion in yogurt. This one also came with Mutton, which is lamb meat in incredible curry brine...
Price for this beauty is around 5-6 Singapore dollars.

andrejav says:
Thats good idea, but I have to stop eating my food before I take pictures...
Posted on: Mar 26, 2017
planxty says:
Ypu obviously love to write about food and you do it brilliantly. I have just spent at least a couple of hours reading every entry on your Serbian and Singaporean food experiences and love every single page of it, they are fantastic and I do hope you do some more for some other countries.
Posted on: Mar 26, 2017
ilserita says:
Congrats on your feature! :)
Posted on: Feb 18, 2013
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Briyani with Mutton and curry
Briyani with Mutton and curry
photo by: easyjobrob