The restaurant in the Radisson hotel

We had dinner in the Radisson hotel's winter garden like restaurant, which was right by the street. So get a window seat and you can people watch as well. We had the most delicious salad I have had "Greenland shrimp salad"with avocados, bacon bits, pine nuts and cherry tomatos. Dad has fresh oysters for appertizer and he said they were real fresh. Kevin had a salmon appertizer with thinly slice salmon and cheeze with some greens.

I had grilled lamb for dinner and ice cream for dessert. Kevin had chicken and shrimp ravioli for dinner, it tasted fine but not super. The peach melba dessert was really good and good looking too.

For the price of an average meal in the US, this was a good place to eat in Vilnius and people watch.