Segundo Muelle - Lima - Restaurants, Cafes & Food Reviews

So the restaurant has a view of the ocean as it's across the street from the "love park" (I think?), and the park is sort of on top of a cliff looking down into the ocean. There are plenty of windows so you won't miss anything. In the park, there are these paragliders out there in the park that are available for tandem flights for a price. It's that windy where you can just take off from the ground...maybe off the cliff. And they fly around the area over water and such.

Anyhoo...let's get back to the restaurant. The cebiche dishes I had was delicious. They have different variety of cebiche from their menu so I picked one based on a local friend's suggestion. Let's just say that it was my first experience with cebiche, and now I'm hooked. What's a guy to do in Austin where there are no good cebiche restaurants around?! I wanted to find the recipe for their sauces but the ones I see online are very basic...not like what I saw. =(

They don't just have cebiche. There's plenty of other seafood items to choose from, and the presentation is great.

For me is the greatest seafood and fish in Lima!!! well, this is hard to say because there are so many good places, but I have never been dissapointed here, so...

Segundo Muelle has different locations in Lima, with nice environment (if you go to the one in Miraflores, you will have a great view of the sea), really good service and of course the food is yummy!!!!

As appetizer, we decided to drink something instead of eating. So we had a Pisco Sour and an Algarrobina (another pisco cocktail, it's sweet like a Bailey's). Then we have a Cebiche Mixto (with seafood and fish) with a red pepper sauce - not very spicy and a Tiradito with huancaina sauce (this is a yellow sauce). It was a sunny day, perfect for the view and the fresh food.

Here you can have grilled seafood, grilled baby octopus - really great! and you can have the Piqueo entre Causas as appetizer. This dish is made with mashed potatoes - the regular ones and the sweet potato.

I recommend this place!