SAS airline food
SAS airline food Zaventem Reviews
SAS airline food Jun 12, 2009
In general airline food is a joke, unless you are flying on first class, business class or whatever they call it. The purpose of the food seems to be; putting something in a box that look like something, taste like something and cost like nothing. For me the only thing worthwhile has often only been the wines, drinks or the champagne. The food only fulfils one purpose; it is a substitute for real food.
When this stated I know the airlines really try to make an attempt; some fail again and again and some actually succeed the Olympic minimum. The last couple of times I have flown with SAS to either Copenhagen or Stockholm; the food have been all but good. Today’s menu consisted of some kind of chicken breast on top of cold spaghetti, a piece of cheese, some nuked bread and a chocolate apple pie! I must admit that I only poked to the food and concentrated my action on a small bottle of champagne which was good.
Eating on an airplane makes all other food taste good.
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