Roots Restaurant and Bar
19215 Southeast 34th St # 110, Vancouver, WA, USA
Roots Restaurant and Bar Vancouver Reviews
Sep 20, 2007
The dining room here features sleek chrome-and-walnut chairs paired with ash tables as well as romantic booths made private by a woven copper divider. Stylish guests sip cocktails in the spacious lounge anchored by an impressive granite bar. Chef-owner Brad Root interprets Northwest cuisine with a French accent. The cassoulet of beans comes with house-made sausage, smoky bacon and duck confit. Meat falls off the bone of the beef short ribs bathed in port sauce.
The restaurant offers a bar menu, children's menu, Sunday brunch, patio dining and a private room for parties of up to 30.
What to Drink:
The refreshing Jin Jin Drop is a tart and fragrant mix of Tanqueray, muddled ginger, lemon and lime. The Mochatini is a potent combination of vodka, Kahlua and Godiva chocolate liquor with chilled espresso.
The restaurant is located on the border of Camas and Vancouver, with ample free parking.
Each time I've been here I have been very impressed with not only the food, but also the service and whole overall experiance.
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