Miso Japanese Restaurant
Miso Japanese Restaurant Reviews
A great tonkatsu place Sep 01, 2009
A good japanese food has to be cooked by a real japanese chef. I hate those places where they say that they do real japanese food but their chefs are chinese/korean.
This place is of masuya group so you can be sure that their restaurants always do great japanese food. The waiters are very professional and speedy. The place is always chock a block for dinner that you mostly have to put your name on the list. Their pork tonkatsu is very tender and juicy. Apparently they stock their tonkatsu meat from victoria where they feed their free range grain feeds. The tonkatsu is fried by soybean oil which have been imported from japan. On top of that, they make great green tea milk ice drink too which is always a plus for a japanese restaurant. |
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