Meat

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Meat

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Meat Reviews

ratu ratu
88 reviews
1 / 1 TravBuddies found this review helpful
Picanha Mar 25, 2009
As a carnivurous that I am, meat is always close to the top, my fabourites are:

Picanha : At "Vento Aragano" (Sao Paulo, Brazil)
Delicious, bbq churrascaria style, no need sauces or nothing, the price was not so expensive (100Rs) always I find this meat I order it.

Entraña : At "La Tablita" (Sitges, Spain) Years ago this meat was fabulous, now the quality decreased a lil bit, the price 30 Euros all included.

Kobe Beef: At "Wakkoku" (Kobe, Japan) The meat is delicious, and the way they cook it is such an experience, but the price is also...13.000JPY all included!

Magret: The best one I ever taste was at "El racó d'en Cesc"(Barcelona, Spain) Served on a hot stone and lying over a bed of salt, delicious. Pricey >30 Euros

The last but not the worst:
Pork, Chicken and Meat Skewers at Thailand: OMG they are delicious, the best ones at Lamai Beach (Koh Samui) an ambulant cook sold it there it was my diet there for only 20 or 30 Baht!!!


Picanha
Kobe Beef
Entraña
Skewers at Lamai Beach My cook!!
My Kobe Meat at Wakkoku
Chicken skewers at Lamai Beach
Aquedita says:
I probably shouldn't congratulate you on the feature of this particular review, since I'm a vegetarian :P But anyway, congrats!
Posted on: Mar 26, 2009
ratu says:
Thanx BJ
Posted on: Mar 26, 2009
Biedjee says:
nice feature!
Posted on: Mar 26, 2009
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Meat Blogs

Aug 24, 2006
  It would have perhaps been acceptable, if the dried meat he had was appealing, but since that isn’t a taste I’ve acquired, and we were going about 30km when he stepped in front of mom, I was a bit worried.   Not that she wouldn’t stop, but that we might have… Getting out and about
Jul 03, 2009
I knew that Argentines ate lots of meat, but I have NEVER seen these kinds of portions. The other night we were served a literal kilo meatball (we asked the maid, so yes, it was actually a kilo)... needless to say I stuck to potatoes and salad and then went out for ice cream… Semana Una
Dec 25, 2006
…families, they both had turkey for dinner, i never really had a propper turkey before, back home we have fondue chinoise (with meat or fish and vetables) almost every year like every other swiss houshold! but it didn't felt like chrismas, it was hot! and the decoration, please fake european needle trees didn't made it for me! i expected decorated palmtrees not fake snowmens and stuff… sao paulo
Dec 03, 2007
Esfihas, a flat dough pizza shaped (tiny pizza) filled with meat, tomatoes and onions is sold in most corner bars and eateries. A great restaurant to get good Arab fusion food is Arabia .   Talking of corner bars, or lanchonetes and barzinhos , these are not the typical bars most would assume. Barzinhos are usually in the corner… Shopping, Dining, and Art Guide

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