Mayflower Seafood Restaurant Milpitas Reviews
DIM SUM Aug 16, 2008
My cousin, Lee(askmrlee) suggested to eat here since erin has a craving for dim sum. we all met up here with julz, erin, trino and me.
we ordered the typical dishes however, some of us have allergies. lee and i are allergic to shrimp. julz hates seafood. erin has none. trino is his first time eating dim sum.
it was fun ordering. i was all about chicken, beef, and pork. we ordered pork shu mai, pot stickers, pork dumplngs, gyozas, seaweed salad, steamed chinese broccolis, pork bau, red bean bau, steamed chicken feet, pork belly, banana wrapped chicken and rice.
unfortunately, i was almos full. i wanted to have sesame seed balls. i was saving room for boba yum :)
between the all of us it was about $18 each person. which is not bad. we came in the right time. after 12pm it was a full house. the parking is horrible. it is in a plaza where there is a 99 ranch market. i would come here when it opens at 10am.
Part of the NORTH CALIFORNIA HAVOC 2008 travel blog
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