Madeira Restaurant Lima Reviews
Fusion Cuisine at Madeira Restaurant Sep 27, 2009
In my way home, I'm always driving along Benavides Ave and saw this restaurant, but never felt attracted to it.
It looks very nice outside, but the avenue is always busy and lots of traffic. But to try it, I didn't have to go to the restaurant, since it came to me, hehehe.
I was at the food festival and looking for dessert we ended up buying here a special version of the classic 3 leches, which was called 4 leches. Ok, 3 milks is because of the milks they use: regular, evaporated and condensed, but in this case which one was the 4th? It was pisco (Peruvian liquor), hahaha.
Well, that dessert is a summary of their cuisine. Take traditional dishes and give them a personal touch. Can't say much about the food, since I just tried the dessert which was very very good.
I'd recommend this place if you have already tried all the traditional food (almost impossible) or look for something not so Peruvian. They have Brazilian influence. This place suits perfect for business meetings.
Part of the Mistura 2009 - Lima Food Festival, it was a food paradise! travel blog
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