La Cave a Champagne

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16 Rue Gambetta, Epernay, France
La Cave a Champagne - Filet de saumon au beure de Champagne
La Cave a Champagne - Pot au Feu de Téte de veau tiéde vinaigretter
La Cave a Champagne - La cave a champagne
La Cave a Champagne - vineyards along the way
La Cave a Champagne - L éxcellente Cuisine du Restaurant

La Cave a Champagne Epernay Reviews

4 reviews
La Cave a Champagne, Epernay France Jun 19, 2008
Drink responsibly as you hit Epernay, the capital of champagne.

This area is the heart of the world's most prestigious vineyards.

We went to have a nice lunch (as per recommendation from a Belgian friend) to try a connoisseur of good food and champagne in a very much traditional French fixed menus.

Take note that a reservation is needed when youre visiting on weekend.

From theyre fixed menu, you will experience an economical way for a 3-course meal.Sumptous indeed, will not hesitate to recommend.

Along this road you will see a lot of bars that supports and offers local produced champagne.
La cave a champagne
vineyards along the way
Filet de saumon au beure de Champa…
Pot au Feu de Téte de veau tiéde…
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