Looking for Italy restaurants? Browse Italy restaurants and food and read unbiased reviews of the best Italy restaurants from fellow traveler and locals. Share your own Italy restaurant reviews and write your own review of a restaurant in Italy.
|
|
Miranda-Maas says:
Our first night in Urbino we had dinner in this restaurant. We didn't really know where to eat and this was the only place where we could have dinner outside. It looked nice but the food wasn't like that at all. Chris and i both had lamb but it didn't taste like that at all. There wasn't a lot of ch…
|
|
|
|
mn4262 says:
Stabilimento balneare sulla riviera di ponente di Ostia. Ampia veranda con vetrata sulla spiaggia e tavolini all'aperto. Cucina di mare sufficiente. Parco giochi per bambini a vista.
|
|
Zì Checco
1 review
#228 of 240 restaurants in Italy
|
|
mn4262 says:
Ristorante situato all'interno di un grosso stabilimento balneare. Ampia sala con numerosi tavoli arredati con discreto gusto. La sala affaccia sulla spiaggia con una grossa vetrata.Specialità di mare.
|
|
|
|
mn4262 says:
Locale molto giovane con grosse panche di legno. Ritrovo di appassionati di surf e vela.
|
|
|
|
mn4262 says:
Caffè storico recentemente restaurato e preso in gestione. Grande reparto pasticceria. Ha il ristorante in una sala appartata abbastanza elegante. Personale numeroso ma un po' disorganizzato.
|
|
|
|
mn4262 says:
Locale ricavato da una vecchia struttura industriale. Offre un'ampia sala in cui vengono servite discrete pizze e/o varie carni arrostite.
|
|
|
|
mn4262 says:
Si tratta di uno dei numerosi locali della catena PastaRito PizzaRito, specializzata nell'offrire una vasta scelta di primi piatti. Questo si trova poche centinaia di metri dalla rotonda, leggermente nascosto in una viuzza.Particolarmente abbondanti le porzioni (con un piatto di pasta si può tr…
|
|
|
|
Reinhard53 says:
You are totally right, we paid 7.50 for each cone. The cashier (tall woman with dark brown hair)said we had eaten 7.50 worth and had to pay that amount. We argued with her, because there was a sign "2.50 each per cone", but she said our cones were bigger than this size. I think she has different mea…
|
|
Buca Mario
1 review
#234 of 240 restaurants in Italy
|
|
gardkarlsen says:
On our first night in Florence in July 2007 we were looking for a restaurant called Garga on Via dei Moro but I had forgotten the number so we never did find it. Instead we went for plan B: Buca Mario on Piazza degli Ottaviani 16r. We sat deep inside a maze of a basement I guess (I kept getting lost…
|
|
|
|
mn4262 says:
Caratteristico locale ricavato da un capannone delle ferrovie abbandonato. Ha un bel palco attrezzato per musica dal vivo e una sala proiezioni. Nella ampia sala sono ricavati spazi per tavoli in cui cenare in compagnia della musica blues, rock e jazz.
|
|
|
|
stephenandtina says:
We should have left when the waiter (was he really old enough to shave) left us standing in the lobby whilst he dived off somewhere. Anyway we stayed and despite being passed by other staff (busy people) not asking if we were being attended to, we were finally seated in a reasonably full dining roo…
|
|
|
|
boxinbcn says:
I understand that concessions at airports are charged incredibly high rents and as such have no choice other than to pass this cost on to their clients for their numbers to work out. But sometimes they go too far. In fact, I'm giving it an "average" price rating since I'm comparing to other places…
|
|
|
|
JudgeDredd says:
From the menu and the looks of the establishment I would say it was alright. After and during dinner Dave would have begged to differ. I was going to order a pizza because it takes a moron to really make a bad pizza. Instead I went for a calzone and Dave went for a plate of pasta. Dave’s dinner ca…
|
|
Very Good
1 review
#239 of 240 restaurants in Italy
|
|
kristinou says:
So..am in the middle of Florence, great city, great architecture! everything is just so lovely and so italian until i see this : A gelateria (an ice cream shop) with the name 'Very Good'. Well I found that quite amusing! The gelateria was more than obviously for tourists.. and the name 'very good' w…
|
|
|
|
garytodine says:
At all costs I would suggest avoiding this restaurant. This was by far one of the worst dining experiences I have ever experienced in all of my travels extending over the past 25 years. They overcharged us for one item on the menu, and they charged us 55 euros per person for a risotto with a few spr…
|
|
Italy Restaurants Map
Click on map to activate
Sponsored Links
Italy Hotels
