Conti's Pastry Shop & Restaurant, Serendra

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Fort Bonifacio, Philippines

Conti's Pastry Shop & Restaurant, Serendra Fort Bonifacio Reviews

nolan nolan
107 reviews
Great food and desserts Nov 14, 2012
Conti's is a chain of seven restaurants that started in 1997 as a family run restaurant and bakeshop in the city of ParaƱaque. The branch in Serendra is one that gets filled quite fast during lunch and dinner time, especially on weekends.

While the place can get crowded, patrons may opt to wait in line for a table or order take-out (which is usually the case with cakes and other pastries). They also offer catering so those wanting bigger parties without the restriction of space can enjoy their delectable dishes.

I have ordered their large mango bravo cake many times and it is always a winner with those who have tasted it for the first time. It is about double the height of your normal cake in the Philippines so that alone gets the attention of the diner. Another specialty to try out is the baked salmon.

Overall, one can expect to spend about $10-$15 per person for a meal/set menu, or even less if the breakfast or brunch menu is selected.
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