Cocas de Valldemossa.

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Mallorca, Spain

Cocas de Valldemossa. Mallorca Reviews

Maurizioago Maurizio…
574 reviews
Cocas de Valldemossa. Feb 20, 2017
Cocas de Valldemossa are typical buns from that village. It is very soft and made with potatoes.

Here' s the recipe.

100 gr. lard.

200 gr. mashed potatoes.

200 gr. sugar.

3 big eggs.

50 gr. milk.

30 gr. yeast.

550 gr. flour.

45 gr. sunflower oil.

Mix all the ingredients until the dough is smooth and elastic; for about 8 to 10 minutes. Cover and let rise in a warm place till double (it can take several hours). Divide the dough into 15 to 18 pieces, Shape each piece into a ball and place in an oven tray leaving enough space between each other. Cover again with plastic wrap or a damp towel and set aside to rise again for at least a couple of hours. Preheat the oven to 170ÂșC and bake them for approximately 10 minutes. When cold, sprinkle them with powder sugar.
Pic taken from the web.
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