Belga Queen
Belga Queen Reviews
Dec 14, 2006If you are comming to Brussels and are looking for a good meal in some very fashionable surroundings you just have to visit Belga Queen. Belga Queen has a Brasserie, oyster bar, beer bar, cigar bar. Belga Queen has a fresh cuisine with some inventive attitude. It is a business lunch place but don't mind there is also a space for you. As a curiosity I have to say that almost everyone I have had with me in here have commented the toilet - nice a very special (walls of see-through glass - but not when you enter) Part of the Belgium, Brussels and more 2006-2009 and still counting travel blog |
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Belga Queen Jun 26, 2003
The Belga Queen in Brussels is not your typical restaurant. It is housed in a former bank building, so from the outside looks like a solid, conservative, grey business institution. Inside, however, is a different story. The restaurant is cool and elegant, yet very hip. The bar has a blue neon lighting scheme that gives it a frosted appearance. You can chose to go to a beer bar, a cigar bar, an oyster bar -- or just a bar bar.
The restaurant prides itself on using the best locally sourced ingredients -- and many of the dishes are cooked with Belgian Beers. They are well known for their seafood dishes, but also have many vegetarian and meat dishes as well. I started with the Scallops St. Jacques, followed by the Sole Meuniere. Both were wonderful. I passed on the beer, but had a great French white burgundy that paired quite nicely. If you go, you must check out the unisex bathrooms. The doors to the stalls are clear when they are opened, but magically frost over when closed. Oh the stories they could tell! Part of the Amsterdam Weekend travel blog |
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Belga Queen Blogs
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Jun 26, 2003
Today one of my co-workers and I drove to a meeting in Breda in the Netherlands to try to finish up one matter. We got back to Brussels around 4:30pm, and I worked until 7 when I had to go pick up another co-worker at the Brussels Airport. We had a great dinner that night at the Belga Queen (reviewed below). … Working in Brussels |
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May 05, 2007
We went to a restaurant called Belga Queen, where we split an oyster platter and foie gras for appetizers (both good but not super remarkable) and availed ourselves of some delicious white wines. For the main course, Manali ordered waterzooi , a Belgian dish comprised of some sort of cream sauce with… I speak French! Je m'appelle mwahmwahmwahmwah |
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