Beijing DaDong Restaurant
1-2/F Nanxincang International Plaza - 22A Dongsishitiao - Dongcheng District, Beijing, China
www.dadongdadong.com - 86-(0)10-5169-0329
Beijing DaDong Restaurant Reviews
Artistic Conception of Chinese Cuisine Nov 12, 2013
Having many establishments in Beijing and one in Shanghai, this restaurant is famously known as DaDong Roast Duck Restaurant since 1985, but presents itself now as DaDong artistic conception of Chinese cuisine for the last decade. The concept, as I gather, is to create dishes with with some expression and emotional appeal. The menu itself is a large book with many attractive photos of dishes, with an explanation and expression of each to convey some essence of a feeling, thought or concept. I suppose it succeeds in this way to some extent without being too pretentious. The restaurant decor matches the overall concept and provides an atmosphere that is not too stuffy, with a staff that is friendly and family oriented.
The dishes themselves, at least the ones i sampled, are all tasty, well presented and prepared. Some effort is made here I think to make attention to the meal and not put on airs in the superior way of fine dining, but making an atmosphere to enjoy in casual ways and embrace the experience. That is my impression anyway. There is a wide variety off dishes to choose from on the menu here, some of a particular specialty and others of a more traditional nature, but each and every one served with an attitude of excellence, without being condescending. It is service for the customer, pride in the presentation, and taste to savor, all wrapped up in an artistic conception that is enjoyable to experience.
I often wonder how chefs and their staff manage such a large menu, and usually a large menu means some dishes are better than others, but here everything was great, or the dishes we ordered anyway. I was a guest for dinner and with some people familiar with this restaurant too, so maybe they knew the best things to order. In such ways I had a great experience here and benefited by my Chinese hosts in their selections. It's a good restaurant to have some fun exploring the menu maybe and sampling some dishes in culinary creativity. I have admiration for Chef's who do their best to serve the customer with excellence, creativity, presentation, quality, and in the end leave a memorable memory in dining. DaDong achieves that!
Part of the China - Beijing, Chengdu & Beyond (Nov 10-22, 2013) travel blog
Part of the list China: Hotels, Sights & Restaurants
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