Aristocrat Restaurant
Aristocrat Restaurant
based on 1 review 
Aristocrat Restaurant Reviews
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A Must Try Filipino Resto Mar 08, 2009
The Aristocrat Restaurant is a Filipino-owned family corporation founded by the late Doña Engracia (“Aling Asiang”) Cruz-Reyes and her husband, Justice Alex A. Reyes. Aling Asiang’s pioneering spirit coupled with her native genius for cooking Filipino food raised the once lowly and unknown Filipino dishes to well-loved and accepted locally and internationally. From its humble beginning as a snack mobile in 1936, the Aristocrat has grown into a restaurant enterprise with branches in Metro Manila, all serving the same quality foods that have made it “The Philippines’ Most Popular Restaurant”.
This is my favorite place to eat Filipino food and snack. My personal favorite is their pancit (noodles), porridge (arroz caldo) and halohalo (a must try Filipino cold snacks literally means, mix mix). If in Manila, Aristocrat is one of the four places that I would suggest to eat real Filipino food. The other three? Wait for my next reviews. :)  Part of the Manila, Philippines travel blog
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Aristocrat Restaurant Blogs
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Oct 10, 2007
Then
I tried halo-halo in the legendary restaurant, Aristocrat. Halo-halo is a
famous Filipino dessert which mixes jelly, fruit, and ice cream together.
Lovely.
At night we went to a bar called Hobbit House in A Mabini Street . If
Max Brenner has bald waiters, Hobbit House has dwarves to serve… Day 2 (Manila) |
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