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These cats know what they are doing when it comes to Latin American Cuisine. In all our millions of visits, we have yet to have anything less than extraordinary food. Their ceviche is always fresh, the scallops on black rice are stunning, and the shrimp taquitos are a staple of my diet. Fitting for Latin cusuine, they are masters of bold, creative flavors. You have to try their house made hot sauce, it is a perfect blend of heat and actual flavor. On top of their incredible food, they have a beautiful and relaxed atmosphere, great art and a completely unpretentious attitude. And they have wonderful outdoor seating. There is nothing better than sitting outside at Aji for their generous happy hour (3-6), drinking one of their many beers or a mezcalrita, eating fresh fish and watching the crazy world of Boulder wander by. The staff are friendly and exceptionally attentive. If you are in Boulder, check them out if only for a snack and some people watching on their patio.
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